Fruit Bars

Spread the love

These fruit bars are so darn good, and are a perfect treat for the holidays or summer picnic and can be made with your favorite jam.

This post may contain affiliate links, which means I’ll receive a commission if you purchase through my link, at no extra cost to you. Please read full disclosure Affiliate Disclosure

1 ½ cup uncooked oats

1 cup walnuts

½ Tsp baking soda’

1 ½ cubes Butter

One cup Sugar 

1 ¾ cup flour

1 1/2 Fruit Preserves

Add dry ingredients to a bowl

Mix dry ingredients,

Melt the butter and pour over the dry ingredients.

Press in a pan reserving some for the topping.

Spread with jam

and add the reserved crumbles.

Bake at 350 degrees until light golden brown, typically the bars take about 25 minutes in the oven.

Once the bars done, carefully take them out of the oven. If you cut them while they are hot they turn into little delicious blobs. Wait for them to cool completely before cutting them into squares.

Fruit bars are an insanely easy snack to have on hand! Especially, after a long hard day at work, these bars will be a delicious treat. These fruit bars are so good! I usually always make these with apricot jam and bake them in a glass square pan like this one in the link on amazon. https://amzn.to/3eATrBu

Fruit Bars

Fruit Bars

5 from 1 vote

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 25 minutes mins

Total Time 35 minutes mins

Course Dessert

Cuisine American

Servings 9 Bars

Calories 617 kcal

Ingredients

  

• 1 1/2 Cup Oats Uncooked
• 1/2 Tsp Baking Soda
• 1 Cup Sugar
• 1 3/4 Cup Flour
• 1 Cup Walnuts
• 1 1/2 Cube Butter

Instructions

 

• Add dry ingredients to a bowl
• Melt the butter and pour over the dry ingredients.
• Press in a pan reserving some for the topping.
• Spread with jam and add reserved crumbles.
• Bake at 350 until light brown for about 25 minutes.
• Cut into squares while hot.

Keyword Fruit Bars