For those oyster lovers! An amazing appetizer to make is this wonderful smoked oyster roll it will have your guest screaming for the recipe or at least coming back for more!
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2 8 oz. package cream cheese
2 to 3 Tbsp mayonnaise
½ onion grated
1 clove garlic crushed
2 Cans smoked oysters
Crush garlic and grate onion
In a mixing bowl add cream cheese, mayonnaise, grated onion and garlic.
Mixed together
Chop up smoked oysters
Pat out cream cheese mixture on pieces of plastic wrap.
Spread out oysters evenly over cream cheese mixture.
Roll into a cylinder
Wrap in plastic wrap and chill
Serve with crackers.
My sweetie pie loves oysters! He can eat a 5 lb. bag all to himself grilling, and one of our favorite things to do on a hot summer day is BBQ up some oysters! It is a whole event for us we drive about 40 minutes on a very scenic drive and pick up our oysters and barbeque them up with garlic butter and spices. That is defiantly going to be another future post. My point was, at some point I am going to smoke my own oysters for the smoked oyster roll. I am not sure when but it is for sure a thing!
We have a small weber grill, the thing is amazing! We pack it up and take it with us to the beach, and has been such a great grill. Weber is a great brand of grill because of its durability.
If you loved this recipe check out that Kristi girl’s Blue Cheese and Chive Dip
Smoked Oyster Roll
Ingredients
- 2 8 oz Packages Cream Cheese
- 2 1/2 Tbsp. Mayonnaise
- 1/2 Onion Grated
- 1 Clove Garlic
- 2 Cans Smoked Oysters
Instructions
- Mixed together the ingredients leaving out the smoked oysters
- Pat out on pieces of plastic wrap
- Cut up two cans of smoked oysters
- Spread out evenly over cream cheese mixture
- Roll into a cylinder and chill for at least 2 hours
